HUMAN NUTRITION

Community nutrition in action : an entrepreneurial approach / Marie A. Boyle, David H. Holben.

Belmont, Calif. : Wadsworth/Cengage Learning, c2013.

6th ed.

MED 363.8 BOYLE - - - Med Study Collection

COMMUNITY NUTRITION IN ACTION, SIXTH EDITION introduces the program planning, policies, resources, and nutrition issues specific to community nutrition and provides an understanding of creating and implementing nutrition programs from various constituencies (elderly populations, children, impoverished populations, college students, etc.). Successful practitioners in community nutrition have proven to have a mind and skill set that opens them up to new ideas and ventures.

 

Nutrition and diagnosis-related care / Sylvia Escott-Stump.

Philadelphia, PA : Wolters Kluwer Health/Lippincott Williams & Wilkins, c2008.

6th ed.

 

MED 615.854 ESCOTT-STUMP  - - -  Med Open Collection

MED 615.854 ESCOTT-STUMP  - - -  Med Study Collection

 

Developed by well-known author and nutritionist Sylvia Escott-Stump, the Sixth Edition of this classic text provides timely, pertinent medical nutrition therapy information for the care of patients with over 360 diseases, disorders, and conditions. Each entry for a condition includes vital background information, objectives for care, dietary and nutritional recommendations, and commonly used medications and herbal or botanical remedies and their potential side effects.