Handbook for clinical nutrition services management / M. Rosita Schiller
Gaithersburg, MD : Aspen, 1991.
MED
362.176068 SCHILLER - - - Med Study Collection
Foundations of clinical management -- Human dimensions of managing dietetic
practice -- Structural environment for
managerial decision making --
Professional skills development.
Nutritional biochemistry / Tom Brody.
San Diego, Ca. : Academic Press, c1999.
2nd ed.
MED
612.39 BRODY - - - Med
Open Collection
Nutritional Biochemistry" takes a scientific approach to nutrition. It covers
not just 'whats' - nutritional requirements - but why they are required for
human health, by describing their function at the cellular and molecular level.
Each case study either leads to a subsequent discovery or enables an
understanding of the physiological mechanisms of action of various
nutrition-related processes.

